Easy but hearty omelet
Previous to breakfast time precook some mushrooms, green onions, and perhaps green peppers. Keep in a covered bowl in the fridge. Then crack 2-3 eggs each and whisk them and put them in a pam sprayed heated pan. Add in the vegetables either as an omelet or as scrambled eggs. Put a little cheddar cheese on top for flavor. Serve over rice for added heartiness.
Previous to breakfast time precook some mushrooms, green onions, and perhaps green peppers. Keep in a covered bowl in the fridge. Then crack 2-3 eggs each and whisk them and put them in a pam sprayed heated pan. Add in the vegetables either as an omelet or as scrambled eggs. Put a little cheddar cheese on top for flavor. Serve over rice for added heartiness.